How Long Does it Take to Cook Sirloin Steak in Oven?
Preparing the Steak
To cook a delicious sirloin steak in the oven, start by seasoning the steak generously with salt, pepper, and any other desired seasonings. Allow the steak to sit at room temperature for about 30 minutes to ensure even cooking.
Preheating the Oven
Before cooking the sirloin steak, preheat the oven to 400°F (200°C) to ensure that it reaches the desired temperature for cooking the steak effectively.
Cooking the Sirloin Steak
The cooking time for a sirloin steak in the oven can vary depending on the desired level of doneness and the thickness of the steak. Here are some general guidelines:
– For a 1-inch thick steak:
– Rare: 8-10 minutes
– Medium Rare: 12-14 minutes
– Medium: 14-16 minutes
– Well Done: 18-20 minutes
Remember to use a meat thermometer to check the internal temperature of the steak for accuracy.
Resting the Steak
After cooking the sirloin steak in the oven, allow it to rest for about 5-10 minutes before slicing into it. This helps the juices redistribute throughout the steak, ensuring a juicy and tender outcome.
Additional Tips
For added flavor and texture, consider searing the steak in a hot skillet before finishing it in the oven. Basting the steak with melted butter, garlic, and herbs while it cooks can also enhance its flavors.
Practical Example
Personally, I find that a 1-inch thick sirloin steak cooked to medium-rare perfection in the oven takes around 12-14 minutes and yields the best results.
Conclusion
Cooking sirloin steak in the oven can be a simple and rewarding process when done right. By following these steps and guidelines, you can enjoy a delicious steak cooked to your liking.
Related Questions
Should I marinate the sirloin steak before cooking it in the oven?
Marinating the sirloin steak before cooking can intensify flavors and tenderize the meat. If you choose to marinate, do so for at least 30 minutes to a few hours in the refrigerator before cooking.
Can I use a rub instead of seasoning for the sirloin steak?
Yes, using a rub can add a flavorful crust to the sirloin steak. Make sure to apply the rub generously and press it into the steak for best results before cooking in the oven.
What are some side dishes that pair well with oven-cooked sirloin steak?
Oven-cooked sirloin steak pairs well with a variety of sides, such as roasted vegetables, garlic mashed potatoes, creamy polenta, or a fresh garden salad with vinaigrette dressing.
Learn how to cook the perfect cast-iron skillet steak
Discover a unique sous vide method for cooking steak
Tips on achieving the perfect rare steak